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Bayonet ID help please

Article about: I recently acquired an old bayonet and was wondering if anyone had an idea as to what country and what era it is from. Sorry it's not any cleaner but this is as far as I've gotten with the r

  1. #11

    Default Re: Bayonet ID help please

    So here is my next question. Since the bayonet has no emotional value to me and the rust pitted the metal pretty bad, should I sharpen it? The blade already has an edge to it but is not sharp. Should I or shouldn't I?

  2. #12
    ?

    Default Re: Bayonet ID help please

    Quote by shadowdiver View Post
    Should I or shouldn't I?
    No! Newer sharpen a bayonet, unless you gonna go for an assault into WW1 trenches. it's not a hunting/camping or whatsoever knife. Knife it's just an addition to the word bayonet, purely to mention the type of blade. E.g. Sword-bayonet, yatagan-bayonet etc.

  3. #13
    ?

    Default Re: Bayonet ID help please

    Why sharpen a bayonet, Do You dont have a knife, You will never get a good sharpness or edge on 3 or 6mm blade.

  4. #14

    Default Re: Bayonet ID help please

    leaving the blade dull is actually safer, Ive accidentally cut myself on sharp bayonets

    it's a display piece now, not necessary to be sharpened

  5. #15

    Default Re: Bayonet ID help please

    Been there, Battle gear !

    As said, leave it just the way it is. It has some value, but next to none
    if you sharpen it. If you plan on taking it to sea for work filleting fish
    for a living, then by all means go for it.........
    Regards,


    Steve.

  6. #16

    Default Re: Bayonet ID help please

    I would not sharpen it, that is rule No1...
    I would leave it as it is.

  7. #17

    Default Re: Bayonet ID help please

    Was just wondering about that. The blade does have a slightly sharpened edge on it, and because it was rusted with the amount of pitting that it had it figured what the hell would make a good hunting knife or something.

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